Mole Soup with OmniPork

Cook up this delicious Mole Soup with our Authentic Mole sauce perfect for those chilly Fall nights! We gave this a vegan twist by using OmniPork vegan strips as our protein!  

Ingredients 

1 Tbsp of your favorite oil

1 pound of cooked protein (we are using OmniPork vegan strips)

1/2 onion diced

2 poblano peppers (can sub for bell peppers)

1 can of corn

1 pouch of Saucy Lips Authentic Mole 

8 oz of broth (veggie, chicken, or beef depending on the protein) 

Toppings:

sour cream

cilantro

diced jalapeños

tortilla strips

slices of radish 

Instructions

HEAT the oil on a large saucepan.

ADD the onions, peppers, and your choice of cooked protein and sauté for 5 minutes. 

INCORPORATE the corn and sauté for another 2 min. 

ADD the mole pouch and 1 cup of broth, salt and pepper to taste and bring to simmer (8-10 min)

SERVE into bowls and top each serving with sour cream, chopped cilantro and any desired toppings  

BUEN PROVECHO!