1- Add the beef to a bowl and mix in the salt, pepper and the Tbsp of zesty cilantro sauce. Shape beef burgers into 12 small patties.
2- Heat a pan on medium high with a little olive oil and cook the zucchini for about 3 minutes per side, single layered. Once ready, place on a paper napkin to remove the water.
3- In the same pan, cook the patties about 2-3 min per side. This might have to be done in batches depending on the size of your pan.
4- Arrange burger patties in between the zucchini slices and drizzle some of our mango sauce.
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