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    Tangy Mango Salmon

    This Tangy Mango Salmon dish shows that you can create a flavorful and healthy meal in just a matter of minutes! 

    Recipe type: Lunch, Dinner 

    Serves: 1 (can easily double) 

    Ingredients 

    • 4oz salmon 
    • 1 tbsp. Tangy Mango sauce 
    • ½ cup orange cauliflower 
    • ½ cup arugula 
    • Sliced strawberries 

    Instructions 

    1. Place salmon and cauliflower on a baking sheet with a sprinkle of sea salt 
    2. Top salmon with 1 tbsp. tangy mango sauce and bake at 400 degrees F for about 12 minutes 
    3. When fish is done baking arrange arugula, cauliflower strawberries and fish on a plate 
    4. Finish off with an extra drizzle of tangy mango, if desired 

    Print 

    Recipe Credits: Sarah at www.ingredientsofafitchick.com 

    Original Post 

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