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Kicked-Up Cranberry Sauce

Kick up the holidays with this jalepeño cranberry sauce — the perfect balance of sweet and spicy!!

Kicked-Up Cranberry Sauce:


  • Place all ingredients in a small pot or sauce pan — except for the hot sauce.
  • Bring to a boil, then cover and let simmer for ~20 mins — or until desired thickness.
  • Gently crush the cranberries with a large spoon or ladle.
  • Add in Jalapeño & Green Apple hot sauce — stir.
  • Enjoy!

* Optional: Garnish with additional Orange Zest. *

Amanda Tonis (@TheNoshingFox)


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