A quick, easy and spicy way to enjoy a healthy, nutrient packed meal! Whole30 & Gluten Free!
Recipe type: Dinner
Ingredients
1 lb coho salmon
4-8 tbsp. Jalapeno Green Apple
Serve with favorite sides (shown here roasted carrots, brussels sprouts and beet kraut)
Instructions
PREHEAT oven to 400 degrees F
COAT salmon with Jalapeno & Green Apple
BAKE salmon on a foil lined sheet for 12-15 minutes
SERVE with favorite side!
Recipe Credits: Sarah at www.ingredientsofafitchick.com
