Give your wing night a twist with these Al Pastor wings!
1 pouch of @saucylipsfoods Al Pastor Sauce
For toppings: Chopped Cilantro and onions.
For dipping: We mixed ranch with our Zesty Cilantro sauce, but also a good salsa verde would do the trick!
1-Toss the wings with 4 oz of the sauce (1/2 of the pouch)
2- Cook the wings, we did the air fryer method at 400 for 20 minutes flipping them half way.
3- Remove wings while hot and toss on the other 4oz of the sauce.
4-Top with your toppings and enjoy!