Two Ingredient Zesty Cilantro recipe made in minutes! Easy to make, gluten-free, vegan hummus recipe that combines garbanzo beans and cilantro sauce. Makes a healthy snack or topping for your New Years appetizer!
Recipe type: Appetizer
Serves: 6-8
Ingredients
- 1 package garbanzo beans
- 1/3 cup zesty cilantro dressing
- 1/3 cup water
- sea salt, to taste
Instructions
- Add all ingredients into a food processor
- Blend until smooth
- Add more water if needed
- Refrigerate 4 hours or until ready to eat
- Serve with your favorite dipping snacks, on toast or on a salad!
Notes
You can sub 2 tbs of the water for 2tbs of olive oil
Recipe Credits: Sarah at www.ingredientsofafitchick.com
